Beat 3 eggs
Add:
1 Tbsp. white vinegar
3/4 cup sugar
3/4 cup white Karo (corn syrup)
Beat all above ingredients together.
Pour into a 9" unbaked crust.
Sprinkle chocolate chips (about 1/3 to 1/2 cup) evenly into pie.
Add 1 cup pecans into pie. They will float to top.
Dot evenly on top with about 4 dots of dime-sized drops of butter.
Bake it in the oven at 350º for 15 min.
Then turn the oven down to 325º and bake for 30 min.
Test with knife, it should come out clean.
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